Description
12 Hour Nutritional Diagnosis and Treatment
- Improper Nutrition and Disease
- The Role of Antioxidants in the Promotion of Health
- The Correlation Between an Improper Diet and Pain
- The Importance of Good Nutrition
- Proteins, Fat, Carbohydrates, Fiber, Vitamins, Minerals, and Water
- Micronutrient Deficiency Diseases
- Food Groups
- Nutritional Disorders From a Historical Perspective
- Obesity
- Food Supplies and Food Safety
- Illnesses caused by improper nutrient consumption and nutrient deficiencies
